Potato candy is one of those things that can make your kitchen look like a restaurant and make your house look like an apartment.
If you’re in the mood for something sweet and crunchy and delicious, you’ll probably find the recipe below delicious.
I’ve made potato candy before, but I’m not sure I have the skills or knowledge to recreate this recipe.
This is a basic recipe that will give you plenty of variety, flavor, and depth in your potato candy.
To make this recipe, you need to find an unused, old potato chip or piece of potato chip, peel off the skin, and cut it into small pieces.
You’ll want to then use these pieces to cut a hole in the center of each piece and put the candy inside.
Once you have the candy, you’re ready to roll it out into a cylinder, using a rolling pin to gently push the pieces together.
After it’s rolled, place the cylinder on the countertop and top it with some of your favorite candy, like peanut butter, mint, or caramel.
Then add some crushed ice and some sugar, and top the whole thing off with some chocolate chips.
In a pinch, you can also use crushed peanuts.
But I like to add a pinch of salt and pepper to make the candy a bit sweeter.
While this is a pretty easy recipe, it’s a bit tricky if you’re new to candy making.
It’s hard to make a really delicious potato candy, and you might end up with a bit of a mess or a dry product, but you’ll be able to use your skills to make it work.
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